View our most up to date full dining menu below. We’ve made sure to include plenty of your old Rockpile favorites as well as several innovative, new dishes. Hope to see you at the 406 soon!
View our most up to date full dining menu below. We’ve made sure to include plenty of your old Rockpile favorites as well as several innovative, new dishes. Hope to see you at the 406 soon!
#RPTB: Rockpile Throw-back Appetizers
Fried potato bites filled with, bacon, green onion, sour cream, jack cheese and sour cream chive dip
Tortilla chips with Green Chili Queso, black beans, smoked chicken, house made pico de gallo, and smoked chili aioli
Substitute Barbacoa Beef 1
Standard nachos split into the perfect personal size
Pita chips, carrots, celery and finished with red pepper jam
House cut flank steak, Korean BBQ, pickled onions
Add a side to make a meal 4
Seven tempura fried shrimp served with Sriracha Vin and lemon
Breaded and fried spicy cauliflower served with ranch and Sriracha
406 house fries covered in monterey jack cheese with chimichurri and pico
Fried & served with ranch
16 bone-in wings deep fried and tossed in your choice of up to two sauces: 406 Hot Sauce, Garlic Parmesan, Buffalo, Carolina BBQ, Korean BBQ, Honey Sriracha, Chimichurri
Served with your choice of side. Bread Options: sourdough, whole wheat, hoagie, brioche bun or marble rye SIDES Garlic Parmesan Fries ~ Buffalo Tots (1) ~ Sweet Potato Fries (1) ~ Sriracha Slaw ~ Roasted Veggies ~ Rice ~ Black Beans
Upcharge for a bowl – 2
Bacon, lettuce, tomato, and garlic mayo
Grilled chicken, cheddar, bacon, lettuce, tomato, & garlic mayo
Smoked brisket with melted Swiss. Served with au jus on a hoagie
Add onions and sautéed mushrooms 2
1/3lb Deli Sliced brisket, crispy fried onions, Carolina BBQ and jack cheese on a brioche bun
Tempura chop, fried golden brown. Served with mustard, onion, and a pickle on a brioche bun
Crispy chicken tossed in honey sriracha, crisp red pear and sriracha slaw on a brioche bun
All our 6 ounce hand pattied burgers are served on Grains of Montana brioche buns with your choice of side. Build your own, or try one of our house favorites! SIDES Garlic Parmesan Fries ~ Buffalo Tots (1) ~ Sweet Potato Fries (1) ~ Sriracha Slaw ~ Roasted Veggies ~ Rice ~ Black Beans 50¢ upcharge for extra ranch and to-go orders ● $1.00 split plate charge
Double 6oz patties, double the helping of bacon, carmelized onions, Russian dressing and your choice of cheese an a jalapeno cheddar bun
6 oz burger patty, topped with house smoked brisket, Carolina BBQ, jack cheese, sautéed baby portabella mushrooms and onions
Molly’s Vegetarian Patty blackened with your choice of cheese, double lettuce, tomato, onion, pickle and chimichurri
Carolina BBQ, jack cheese, fried onion straws, fried jalapeño caps, and garlic mayo
Blackened patty, melted blue cheese crumbles, and thick cut bacon
6 oz burger patty, Russian dressing, caramelized onions, and Swiss cheese served on marble rye
Build your own burger! Start with our fresh hand-pattied burger, then add ingredients to build your own mouthwatering creation!
BYOB INGREDIENTS
$1 / INGREDIENT
$2 / INGREDIENT
$3 / INGREDIENT
Traditional vanilla finished with whipped cream and a cherry
Traditional malt powder, chocolate syrup, whipped cream and malted milk balls
Vanilla ice cream blended with strawberry puree, finished with whipped cream and our strawberry topping
Vanilla ice cream blended with huckleberry and malt powder, finished with whipped cream and huckleberry topping
Vanilla ice cream blended with City Brew coffee, chocolate syrup and finished with whipped cream and a chocolate covered espresso bean
Served on your choice of corn or flour tortillas
House smoked brisket, jack cheese, chimichurri and roasted corn salsa
Flour tortilla, beef , jack cheese, pico, and smoked chili aoili
Blackened shrimp, jack cheese, pico de gallo, and smoked chili aoili
Seared flank steak, sriracha, slaw, pickled onions
Choice of blackened, grilled or tempura battered haddock with house-made coleslaw and pico de gallo
Black beans, jalapeno rice, choice of chicken, beef barbacoa, veggie patty or double veggie served with flour tortillas, salsa & sour cream
Double Meat 23
All salads are available as a wrap served with your choice of side for only 2
Grilled chicken, tomato, corn, bleu cheese, hardboiled egg and bacon over crisp greens with house made ranch
Grilled or crispy chicken tossed in buffalo sauce, fresh tomatoes, bleu cheese crumbles, carrots, and celery over crisp greens with your choice of dressing
Grilled or crispy chicken tossed in honey sriracha, with shredded carrot, tomato, bacon, jack, sriracha vinaigrette with crisp greens
Your choice of beef barbacoa or smoked chicken served on crisp greens with corn, black beans, pico, jack cheese, chipotle ranch in a flour tortilla bowl
Steak cooked just how you like it, bleu cheese crumbles, red onion and spicy almond brittle over crisp greens with your choice of dressing
Udon noodles, chicken skewers, red peppers, green onions, shredded cabbage, and carrots served with a peanut vinaigrette
Red pear, jack cheese, and prosciutto finished with honey bacon vinaigrette
House smoked meatloaf, carmelized onions, potato puree and finished with house gravy and served on an open faced hoagie
House smoked meatloaf, potato puree, served with house gravy
House cured pastrami, marble rye bread, Swiss cheese, Russian dressing and sauerkraut
House cured pastrami, marble rye slider buns, Swiss cheese, Russian dressing and sauerkraut
Grilled chicken skewers, udon noodles, peanut sauce and green onions
House smoked brisket, Carolina BBQ, cheddar, grits and finished with crispy onions
Cajun seasoned peppers, grilled shrimp, smoked chili aioli, cheddar, grits and green onion
Udon noodles, mushrooms, shredded carrots, boiled egg, and green onions
Protein option of chicken 3, edamame 3, steak 5, or shrimp 5
Panko breaded haddock, served with your choice of side and tartar sauce
Weekly rotating bowl of new ingredients. Ask your server for the featured bowl of the week